BOOK THE PIT
We bring the whole operation to you — smoker, pit crew, and everything in between. Corporate lunches, weddings, festivals, private parties. If you're feeding a crowd, we're your team.
REAL PIT BBQ
No shortcuts. Everything smoked low and slow on-site or at our commissary kitchen.
UP TO 400+
We scale from intimate 30-person lunches to full festival service.
FULL SERVICE
Setup, service, breakdown — we handle everything so you don't have to.
BOOK 2 WKS OUT
Most events need at least two weeks notice. Weekends book fast.
Catering Inquiry
What to Expect
Submit your inquiry with event details
We respond within 24 hrs with availability
Menu consultation + custom quote
Contract + 25% deposit to hold the date
We show up and fire it up
Pricing Guide
Pricing varies by headcount, service type, and menu. General starting points:
Custom quotes provided after consultation.
Service Area
Dallas–Fort Worth Metroplex and surrounding areas within 60 miles. Travel fees apply beyond 30 miles from Dallas.
See weekly schedule